PIONEERING COLORADO PIT BBQ IN A CASUAL FAMILY ATMOSPHERE!

 

RIBS BRISKET PORK CHICKEN

 

Steamboat Smokehouse barbecue uses old-fashioned low and slow cooking with hardwoods (primarily hickory and oak) and

no artificial gas or electric heat. Large cuts will typically cook for 12-15 hours to the tender, almost fall apart stage.

 

 

Dine In - Takeout - Delivery - Catering

1(970) 879-RIBS (7427).

 

MENU

 

HAPPY HOUR

Everyday from 3pm-6pm

$3 Draft Beers

$ Wells and House Wine

$1 off any House Cocktail

$3 Chopped Brisked Sliders

$3 Pulled Pork Sliders

1/2 Priced Wings & Appetizers

 

 

DRINKS

BEER

Bottle & Draft

WINE

Red, White & Rose

COCKTAILS

Signature & Classic Cocktails

 

CATERING

We cater specifically to your needs!

Call us or send us an email about your next event!

1 (970) 879-7427

© 2018 Steamboat Smokehouse

Site by H&M Creatives

912 Lincolin Ave. Steamboat Springs, Colorado 80487

970-879-7427